> Which of the following countries doesn't have shores on the Atlantic Ocean?Considering Portugal, Uruguay, Senegal and Tanzania, the answer is: Tanzania. Photo credit: TUBS, CC BY-SA 3.0, via Wikimedia CommonsLocated in East Africa,Tanzania is home to the highest mountain in Africa, Mount Kilimanjaro, as wellas the world’s second deepest lake, Lake Tanganyika. The country has anexceptionally rich array of wildlife, including cheetahs, lions, elephants,hippos, giraffes, and zebras.Lions, tigers, giraffes, oh my! With over 30% of its landmass designated tonational parks, Tanzania is a haven for gorgeous natural landscape and largevarieties of animal life. Home to the acclaimed Serengeti National Park,Tanzania is home to over 70 species of large mammals and 500 bird species, toname a few. Photo credit: US Department of State.The region also hosts the legendary GreatMigration: each year around the same time, the circular great wildebeestmigration begins in the Ngorongoro Conservation Area of the southern Serengetiin Tanzania and loops through the Serengeti National Park towards the Masai Marareserve in Kenya. Determined by the availability of grazing, the initial phaselasts from approximately January to March, when the calving season begins. Thisstage is indicated by plenty of rain-ripened grass available for the 260,000zebra that precede approximately 1.7 million wildebeest. Hundreds of thousandsof other plains game animals, including 470,000 gazelles, find their way acrossthe great plains.Other ecological wonders of Tanzania include Lake Tanganyika, the world's secondlargest freshwater lake by volume and depth. This lake is so large that itbelongs to four different countries: Tanzania, Burundi, Zambia, and theDemocratic Republic of the Congo. Lake Tanganyika holds about 8% of the world'sfreshwater supply. The cuisine of Tanzania reflects it diverse wildlife and rich growingconditions. In Tanzania, you can sample wild game like crocodile, warthog,antelope, or even ostrich. Other local favorites include tilapia, pilau rice,and samosas. Tanzanian food is known for its use of spices in traditionalrecipes, such as coconut, cardamom, garlic, and turmeric.Learn more about the culture and wildlife of Tanzania here[https://www.britannica.com/place/Tanzania].